Ingredients:
- 1 cup grounds or cashews
- 1cup gramflour(Besan )
- 4 greenchillies
- Small piece ginger
- 2 cloves garlic
- half cup water
- Salt for taste
Procedure:
- Make the paste of green chillies,garlic and ginger.
- Take a microwaveable glass bowl.
- Put the besan then greenchillies,garlic,ginger past mix with water.
- Mix the nuts like pakoda paste.
- Then put the bowl into the microwave for 8 minutes, but mix it every 2 minutes.
- It will be dry and crisp.
- Leave it out for a while.
- Enjoy!
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