Thursday, September 10, 2009

0 oil Nuts Pakoda






Ingredients:




  • 1 cup grounds or cashews


  • 1cup gramflour(Besan )


  • 4 greenchillies


  • Small piece ginger


  • 2 cloves garlic


  • half cup water


  • Salt for taste



Procedure:





  1. Make the paste of green chillies,garlic and ginger.


  2. Take a microwaveable glass bowl.


  3. Put the besan then greenchillies,garlic,ginger past mix with water.


  4. Mix the nuts like pakoda paste.


  5. Then put the bowl into the microwave for 8 minutes, but mix it every 2 minutes.


  6. It will be dry and crisp.


  7. Leave it out for a while.


  8. Enjoy!