Ingredients:
- 1 cup grounds or cashews
 - 1cup gramflour(Besan )
 - 4 greenchillies
 - Small piece ginger
 - 2 cloves garlic
 - half cup water
 - Salt for taste
 
Procedure:
- Make the paste of green chillies,garlic and ginger.
 - Take a microwaveable glass bowl.
 - Put the besan then greenchillies,garlic,ginger past mix with water.
 - Mix the nuts like pakoda paste.
 - Then put the bowl into the microwave for 8 minutes, but mix it every 2 minutes.
 - It will be dry and crisp.
 - Leave it out for a while.
 - Enjoy!